{recipe} Butternut Squash & Short Rib Chili
It’s cold and rainy outside, and there is really only one thing I want to eat: this chili made with butternut squash, beef short ribs, and black beans. The flavors are complex, with a...
Tagged: short ribs
{recipe} The Best Short Ribs You’ll Ever Eat
After a week of glorious sun and 80+ degree weather, a spate of drizzly, gray, and decidedly autumnal days are upon us. The upside of this dreary weather is that warm, rich, comforting dishes...
{iron chef in my kitchen} Short Rib Smackdown: Chang vs. Keller
For about 4 years, I have been using a recipe adapted from David Chang’s recipe for short ribs that was printed in the New York Times. (This was in 2006, before David Chang and Momofuku...
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