{recipe} Kung Pao Chicken & Broccoli
For the past couple of years, I have noticed that this recipe has become a pretty regular weeknight go-to, especially when I’m pressed for time. It is quick to put together and cooks up in...
Tagged: homemade
{life changing} How To Make Croutons That Taste 1,000 Times Better Than Any Kind You Can Buy
I am almost always disappointed by a crouton. It is too big, too hard, too crumbly, too dry. It is not good. It should get out of my salad already. And even in a...
{a few of my favorite things} 8 of the Coolest Artist-Made Holiday Gifts You Can Give this Year (for $50 or Less!)
Each holiday season I try to buy local, artist-made goods to support my community and the creative class at large. No Walmart for me! Here are some of the coolest things I’ve found this...
{recipe} Easy Homemade Cronuts with Chocolate Caramel Glaze
A few months ago I posted about how to make easy homemade cronuts with an orange-vanilla glaze. I tried them again with a chocolate caramel glaze that tastes a little bit like a Tootsie...
{recipe} Homemade Harissa
Harissa is a spicy North African sauce or paste made from dried chilis, toasted spices, garlic, and oil. In Morocco, Tunisia, Algeria, and Libya, people use harissa like mustard or ketchup–it goes on many,...
{recipe} Spiced Maple Peach Ice Cream
I’ve mentioned previously how much it pains me to waste fruit, even when it’s well past the point of eating. With the last of the very overripe and mushy peaches I put together a...
Recent Comments