{recipe} Tomato Tart with Corn and Herbed Ricotta
Summer is a wonderful time up in Sonoma wine country – with long days of sunshine, lots of swimming, great vineyard views, and fun time with friends. I’m always stumped about what to make for...
Tagged: heirloom
{recipe} Crispy Toasts With Fresh Ricotta and Heirloom Tomatoes
This is a great and easy appetizer- but since I don’t really like breakfast food and I had some very ripe heirloom tomatoes staring at me as I prepared my cup of tea, I...
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