{recipe} Blueberry Buttermilk Scones
I am going to come out and say this right up front: blueberries are probably my least favorite of all the berries. And yet, when they are properly baked into a scone, they are just terrific....
Tagged: cream
{recipe} Chicken with Leeks
I have been really busy so I haven’t been cooking that much lately, but I did make this last week and then ate the leftovers for several days after that. This is a really...
{make this} Tomato Cream Sauce
I made this recipe off of the always informative Doesn’t TaZte Like Chicken. Although it’s called a tomato cream sauce, it has meat in it so to me it’s more like a creamy tomato...
{recipes} Spaghetti Carbonara Taste Test: aka Carbonara vs. Not Carbonara
The other day I threw out a status update asking what to make for dinner, and my friend Sarah from San Diego suggested that a chilly winter’s night merited a warm bowl of spaghetti...
{recipe} Sweet Arborio Rice Pudding
I have never been a big fan of rice pudding, but I do love risotto. When I worked at Rose Pistola we made a rice pudding with Arborio rice that utilized the same technique...
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