{recipe} The Only Chocolate Buttercream Frosting Recipe You Need
Can we talk about chocolate frosting for a minute? When it’s good, it’s the best – but so often, it’s not that good. Too fudgy, too dark, too sweet, too thick, too sloppy, too...
Can we talk about chocolate frosting for a minute? When it’s good, it’s the best – but so often, it’s not that good. Too fudgy, too dark, too sweet, too thick, too sloppy, too...
Chocolate caramel oatmeal bars. Do these really need much more introduction than that? Probably not. What I have shared with you here is a picture of a cross-section of the bars. Gooey caramel, chewy...
This week, we had a pretty big milestone: my 3-year-old son started preschool. It is a fantastic and sweet little school that we can walk to, and I am genuinely excited for him and...
These are some pretty magnificent chocolate caramel cookies! I have been eating them like crazy. A tiny bit salty, not too sweet, oozing molten caramel… yeah. So good. Awhile back I made some chocolate...
I love eating at Wise Sons Jewish Delicatessen here in San Francisco. (Their location in the Jewish Museum downtown is a great pit stop for tourists, and I often recommend it.) So I was...
In general, I tend to take issue with the overuse of superlatives I see in recipes these days – it seems like everything is the “BEST EVER” or the “MOST AMAZING” or the “LIFE...
I haven’t blogged in approximately 45 years (or so it feels like) and I am back now with a half-assed post exalting the virtues of a recipe from someone else. In between getting the...
A few months ago I posted about how to make easy homemade cronuts with an orange-vanilla glaze. I tried them again with a chocolate caramel glaze that tastes a little bit like a Tootsie...
Nearly everyone loves Oreo cookies, especially with a big glass of milk. I found a recipe for homemade Oreos and tried them last night. They were a big hit, and so delicious! If you...
We grow an outrageous amount of lavender in our garden, and aside from making lavender caramel sauce from time to time, I have mostly left the lavender flowers to the bees. But this year...
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