{recipe} Apple Yogurt Crackle Cake
I adapted this cake from a David Rocco recipe and have been tweaking and refining it over a series of delicious weekends. I think it’s now pretty near perfect. It’s buttery, soft, not too...
Tagged: apple
{pro tip} How To: Core, De-Seed, and De-Stem an Apple Like a Pro
Of all the things I learned in culinary school, this is one of the most useful. File it under “why didn’t I ever think of doing that before?” Here is is: how to quickly...
{recipe} Apple Upside Down Cake
My mom calls this an apple cake-pie, but I don’t know why. She has been making it since I was a kid. It’s delicious! The hardest part is peeling and cutting the apples, which...
{recipe} Barbeque Chicken Cakes
This recipe has an interesting and meaningful provenance. When I used to teach cooking to high school students in New York, we had a competition in which the students had to create and execute...
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