Want to get rid of all that skanky produce in your CSA box or bottom fridge drawer? Want to get all your vitamins and minerals in one meal? Want to shrink your muffintop? Boy, have...
I am in LOVE with cold peanut noodles, but they always have a ton of peanut butter and sesame oil in the sauce which is incredibly caloric, and noodles aren’t exactly low cal either....
Back when I worked at Azie, we made a lovely sauce for salmon by steeping corn cobs in a cream and broth mixture, and then adding back the roasted corn. The other night, when...
Some of my favorite meals start out by throwing a bunch of tasty things into a food processor or blender and adding oil and cheese. It’s reasonably hard to go wrong and it’s insanely...
There are so many things that are beautiful about this soup – like how easy it is to make, how many nutritious ingredients it packs in, how few calories it has… but the number...
The other day I was sick and wanted something comforting and easy, so I made this tortellini in brodo. Basically that’s a slightly fancier way to say that I cooked cheese tortellini in chicken...
Got leftover steaks and baked potatoes from last night’s dinner? Turn them into breakfast GOLD by making an easy, delicious hash. Here’s the how to: Chop potatoes and steak (or chicken, pork chop, meat...
I was bizarrely having a spaghetti and meatballs craving, which is probably, oh, the first time EVER that I have had one (and no, I am not secretly pregnant.) So without further ado, I...
What is TotMac, you ask? Why it’s homemade Mac N Cheese topped with Tater Tots, of course. Behold: TotMac! I cannot tell a lie: I did not come up with this concept. There’s a...
I didn’t originally make this dish with the intention of post the recipe, since it was just something I threw together. In the end, it turned out pretty fabulously so I decided to share...
I’d shake your hand, but I seem to be holding 2 ice cream cones. Also, this is the Internet.
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