{recipe} Roasted Sweet Potato & Cauliflower Puree
I’m a big fan of pureed cauliflower as a side dish (in fact, I posted a recipe for it recipe for it pretty recently.) Sometimes a big bowl of white mush isn’t what I’m...
Category: ALL RECIPES
{recipe} Tuna Confit on Avocado Toast
I mostly prefer to eat my tuna raw or seared, but I make an exception and eat it fully cooked when it’s prepared this way. You need to plan ahead, as the tuna has...
{food hack} Salsa + Guacamole = (Damn Good) Gazpacho
Earlier today I was eating the most delicious salsa (the homemade kind which is often referred to as pico de gallo, not the supermarket jar–you know, the kind that looks like this) and I found...
{recipe} Rosé Champagne with Rosemary Syrup
As an apartment dweller with no backyard nor patio to speak of, part of my strategy this summer has been to invite myself over to other people’s backyards for BBQs and other outdoor fun....
{recipe} Sexy Salted Caramel Brownies, or, The Only Brownies I Will Ever Make Again
Last night I had an esteemed guest for dinner–the mayor of Palo Alto, Sid Espinosa. With his impressive pedigree, I was expecting someone very business-like and maybe even a little straight-laced… but he took...
{recipe} Cherry Almond Upside Down Cake
I think the planets must be mis-aligned or something, because I’m kind of a cherry hater and yet this is my second cherry-focused recipe in a row. True, the last one involved ground lamb...
{guiltless recipe} Cauliflower Puree with Caramelized Onions
Today I ate pizza for lunch. Why do you care? Because I’m using a calorie-counting app on my iPhone that rules my life because I’m going to Hawaii in a couple months and I...
{recipe} Kebab Karaz
There is great food to be had all over Syria, but the far northern Syrian city of Aleppo is the one that’s known throughout the Middle East for its refined cuisine and innovative use...
{recipe} Nutella Explosion in a Jar
People seemed really excited about my rainbow cakes in a jar, but they weren’t the only jarred awesomeness I made that day. Behold the Nutella Explosion – in a jar. Perhaps you’re wondering what...
{recipe} Potato Chip and Pecan Cookies
My much beloved Grammy used to make potato chip cookies, but alas, I wasn’t able to find her original recipe. This is my interpretation. What’s not to love? You have potato chips… in a...
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