Author: Karen

{candy wonderland} Gingerbread Christmas Cabana – This Year, Santa’s in the Southern Hemisphere!

Christmas is almost here! Yay. That means it’s gingerbread time. Every year we have a theme party, which last year resulted in the Gingerbread Casbah. This year the theme is “Christmas in Summer” so...

{recipe} Why I Put $20 Worth of Caramels Inside a Cake and Why You Should Too (Million Dollar Caramel Apple Crumb Cake)

I recently came across a recipe for a cake that called for putting chopped up Kraft caramel candies in the batter. My first thought: BRILLIANT idea. My second though: Needs better caramels and a...