In this carb-deprived 2018 dystopian landscape, there is one bread product I can’t live without – a tall, flaky, buttery biscuit. Do you know how many bad biscuit recipes are out there? I do...
Here are some things I’m LOVING this summer, and want to share with you! I’ve broken them down into a couple of random topic areas and sub-categories. (This is the spectacularly-styled cocktail menu from...
Recently I had a Star Wars party and… well… things got a little out of hand in the puns department! Scroll down to see the full set. To make the signs, I just found...
You know what sucks? 2017. JESUS, this has been one helluva year, from the renewed rise of open Nazi marches (like REALLY? WE JUST HAVE NAZIS AGAIN? AND THAT’S, LIKE, FINE? OK THEN) – to...
I have shared some holiday-themed meringue projects before–like “Frozen” meringue trees and swirly valentine meringues. Here is an easy, spooky ghost version to make for Halloween! I love making meringues because they are so...
This is your new favorite vegetarian entree! It is very easy to make and requires only a small number of ingredients, and minimal cooking skills. It looks beautiful and tastes even better! It’s very...
Are you prone to snack attacks? Heaven forbid I’m not carrying a bag of nuts or crackers with me at all times – because I get seriously hangry and it’s not pretty. In an...
I’m just back from 3 months in Buenos Aires trying out the digital nomad life, and I have been eating and drinking nearly NONSTOP to bring you this exhaustive list. I have highlighted my favorite...
We have had an unusually cold and wet winter here in Northern California. I have found myself turning to this recipe again and again as a hearty, healthy, easy way to warm up myself...
My son is obsessed with all things Anna, Elsa, and Olaf! He loves the movie Frozen so when we wanted to make meringues, we decided to give them a little bit of Frozen flair by coloring them pale...
Behold: New Orleans’ French Quarter, made entirely of gingerbread and candy! For the past several years I’ve gotten together with a group of friends to make a crazy gingerbread project. (See bottom of the...
Did you know you can make super easy and tasty cookies out of cake mix? Well, now you do! And you can dye them green and decorate them with red sprinkles to make them...
Every Christmas, my brother-in-law Steve requests a batch of bourbon balls like his grandma used to make. The original recipe for this old-fashioned holiday treat calls for crushing up nuts, Nilla wafers, powdered sugar and...
It probably won’t surprise you to hear that a lot of people ask me for advice about cooking Thanksgiving dinner. But why keep it to my inner circle? Here, in pretty much random order,...
I’d shake your hand, but I seem to be holding 2 ice cream cones. Also, this is the Internet.
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